history

HISTORY

In Prato, everyone knows us. And that's not all... many come from outside the city to find out how to make real pizza! We know how to make good, traditional, oven-cooked pizza. Our hand-made pizzas are prepared from start to finished by experts. It is what we specialize in. We are Il Ragno Pizzeria!

Our pizzeria has been open since 1964, and it is one of the oldest and most historic in the city. For more than 40 years we have been using genuine, homemade products for the tastiest pizzas. Beside our very trusted chefs, our excellent cuisine has always tied in with ancient Tuscan culinary traditions, rustic and authentic, it will make you feel like one of us!
pizzaioli, pizzeria, pizze
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